Potica is a traditional Slovenian nut roll made from thinly rolled dough and a rich filling, typically walnut. It’s a beloved pastry often served during holidays and special occasions, handcrafted using time-honored family recipes.
We offer a variety of Potica flavors, including classic walnut, poppy seed, tarragon, and even specialty versions like chocolate and cranberry walnut. All are handmade with fresh, high-quality ingredients.
Yes! We also offer homemade Biscotti and Fruitcake. These treats are made in small batches and use the same commitment to tradition and quality as our Potica.
Our Biscotti are hand-crafted in small batches using a traditional Italian recipe. They’re twice baked for the perfect crunch and available in flavors like almond, anise, and chocolate chip.
Absolutely. Our Fruitcake is made with a generous mix of candied fruits, raisins, and crunchy nuts, soaked in brandy for enhanced flavor and long-lasting moisture.
Potica should be kept in a cool, dry place or refrigerated for longer freshness. Biscotti can be stored in an airtight container at room temperature, and Fruitcake lasts longest when wrapped and refrigerated.
Yes, both Potica and Fruitcake freeze very well. Wrap them tightly in plastic wrap and foil, and they’ll stay fresh for up to 3 months.
Yes, we offer beautiful gift packaging for all our baked goods. Whether it’s a holiday, birthday, or corporate gift, we can help make it special.
We currently ship our products across the United States. Please note that we are not shipping to Canada at this time.
For bulk, custom, or corporate orders, please contact us directly through our website’s contact form or call us. We’re happy to accommodate special requests whenever possible.